Restaurant Manager

The Restaurant Manager oversees the daily operation of one or more of the ship's main or specialty restaurants. They manage reservations, supervise the Maître d’Hôtel and Wait Staff, ensure exceptional food and beverage service, and address any dining-related guest issues to ensure a smooth, high-quality, and satisfying meal experience.


Search Results: Restaurant Manager

13 jobs found  |  Page 1 of 3

  1. Royal Caribbean Group

    Restaurant Management

    This team strives to provide our guest with an exceptional dining experience by training staff, inspecting cleanliness, and ensuring the...

    November 5, 2025 - Royal Caribbean Group - English

  2. Restaurant Manager

    Under the general guidance of the F&B Manager maximize guest satisfaction and food and beverageprofitability by managing the restaurants and...

    October 31, 2025 - Security Wofsg - English

  3. Viking

    MISSISSIPPI - Assistant Restaurant Manager

    Founded in 1997, Viking is the world’s leading small ship travel company, exploring more than 20 rivers, five oceans, five...

    October 29, 2025 - Viking - English

  4. Costa Crociere

    Specialty Restaurant Manager Gourmet

    Ready to discover an ocean of opportunities? Excited to explore your potential in a friendly, international, and welcoming environment? Join...

    October 27, 2025 - Costa Crociere - English

  5. Explora Journeys

    Restaurant Manager

    Your Purpose Under the general guidance of the FandB Manager maximize guest satisfaction and food and beverage profitability by managing...

    October 25, 2025 - Explora Journeys - English